Protect your investment with regular cleaning

For every industrial and food-manufacturing organisation, equipment, machinery and fleet represent significant capital investment, so it is important to make sure they are cleaned and maintained on a regular basis. Not only does this ensure reliability but it also helps maintain high levels of quality in manufacturing and processing. KÄRCHER has launched its new HDC range of stationary high-pressure cleaning systems that offer the solution for any area of a business that requires frequent cleaning. Water is fed at high-pressure from the centralised HDC unit, passing through permanently installed pipe-work to each take-off point in the system. This means the performance and flexibility of mobile high-pressure cleaners can be employed wherever a take-off point is located, without the hassle of transportation and set-up.

The new HDC range consists of three versions; Classic, Standard and Advanced. Customer requirements can be met due to the variations available within the range and the vast assortment of accessories available. HDC Classic machines can supply up to three operators simultaneously with either 80 or 160-bar pressure, and with approximately 700 l/h per lance. The Standard models can supply up to 8 users for simultaneous use with 1000 l/h, and again with the option of 80 or 160-bar. Finally, Advanced machines can supply 12 operators simultaneously and boast the very best in pump innovation, controlling the flow of water via a frequency controller. All three versions give the option of additional take-off points where simultaneous operation is not required.

All HDC units are available in stainless steel, meeting the demands of the food industry. Similarly, all units can accommodate hot water supply up to 85ºC when equipped with the optional integrated hot water pre-pressure pump.